Enchanted Austin and a Scramble Down a Rock

We were welcomed with a rainbow.

Rolling green hills, lightning storms approaching, wildflowers edging the two lane roads. While I could choose to write about 18 miles plodding down the West Orange Trail a couple of weeks ago, it’s more fun to remember this past weekend in Austin, Texas.

Air travel is once again a thing- I reread my blog posts from last summer with some sense of bemusement. How quickly we forget isolation – except for the fact rental cars are more expensive than plane tickets (and those are going up too) and the ubiquitous Uber drivers seem to have all disappeared.

Husband J and I must have increased the median age in East Austin, home of daughter S, by at least a couple of decades. East Austin is inhabited by hordes of 20 somethings scootering between watering holes that are interspersed with eating establishments catering to any variety of tastes.

After a lovely, if late, dinner at the French restaurant Justine’s, on Saturday S and her boyfriend Z took us adventuring in the Hill Country, which starts just outside Austin.

First stop was Enchanted Rock State Park. The route there took us off the interstates and onto a series of two lane roads winding through the hills. It’s been raining and the roadsides are splattered with a palate of colors – yellow and burgundy tickseeds interrupted by sudden bursts of purple thistle. The park itself is centered around a very large granite “mountain” protruding up 472 feet which is surrounded by smaller rock structures and cliffs. The way up is straightforward if a little steep in parts. Easy when it’s dry, but I can imagine if wet it would be extremely slick. The top is pocked with carved out pools in which little oases of grass and cactus flourish, as do funny little water bugs that scat about on the bottom.

After enjoying the views we plowed downward – not paying a lot of attention to direction on the theory it was all down. But shortly we realized we were descending the wrong side of the granite mound and corrected our course – not, however, by returning to the regular trail. Instead we found ourselves facing a decent little scramble that required hands, and in my case an assist from Z as the drop was quite a bit further than my short little legs could manage.

A bit nerve wracking as it’s been so long we’ve been on a true rock face but what better training for Longs Peak. On the other hand I felt strong and except for the mental challenge it was reaffirming to feel I could have done the hike several times in a row.

Once we rejoined those who had chosen a more conventional descent it was time to drive 40 minutes farther, onto Southhold Farm and Cellar. S had treated us all to a wine tasting and small plate experience at one of Texas’s up and coming wineries. We enjoyed 4 different wines with wonderful names such as The Lovers and the Dreamers while watching flashes of lightning in the distance as a storm rolled in across the broad green valley. And I kept wondering about the elegantly dressed woman, wearing a large sunhat and long dress, sitting alone drinking wine on one of the swings. She looked as though she was in the opening scene of a romantic comedy.

A drive back to Austin and Z demonstrated his cooking talents with seared duck breast over a mushroom risotto. A fitting end to an enchanted day!

The Hills of Austin, Texas

So I managed briefly to trade the flatlands of Florida for the hills of Austin, Texas – courtesy of daughter S who has just relocated there for a year long stint. As many of you know she’s been a six year resident of one of my favorite swamps – New Orleans. But I think I’m going to enjoy what Austin has to offer.

Perhaps it should be called Alternative Austin because I have the feeling it’s real different than the rest of Texas. I found it deceptive. As we approached S’s apartment from the airport I had never seen as many apartment complexes in my life. They line Lamar Boulevard, leading toward a cityscape of yet more apartments – this time high rises – and office buildings. But buried between the complexes are what at first blush look like strip shopping centers – but are actually cool little restaurants and cafes. I commented on how few chain restaurants I saw. Of course, there was also a high volume of car repair and automotive focused shops, including a car wash across the street from S’s apartment that starts vacuuming cars very early on Saturday mornings.

But it was the music and the hiking and green areas that spoke to me. Live music is everywhere. Even the tiniest neighborhood bar has a sign up advertising the upcoming show.  On Friday after a dinner of small plates at the Odd Duck – within walking distance of S’s abode – we ventured into the Saxon Pub. Its big neon guitar sign is right outside her window and S had been wondering about it.

3297FFB3-1B16-47D5-89FF-461BF10B48F8

The Saxon Pub features three shows a day, the last at 10:30. It’s been around for 20 years or so.  We arrived in time to hear an Israeli guitarist Oz Noy  – but most remarkably guitarist Eric Johnson just showed up to play a few jazz tunes including some amazing Theloniois Monk. That was followed by the Lucas Johnson Band (no relation) – hard hitting rock and blues from a 20 year old singer songwriter.  This crowd bore no resemblance to the tourists filling lots of venues New Orleans venues. These people were serious about their music and chatting while the musicians played would definitely have been out of place.

The next night was equally amazing. Following sushi at a rooftop restaurant in the warm dry Austin evening we made our way to East Austin. According to our Uber driver it was a low income area now reeling from rapid gentrification. Our destination was the historic Scoot Tavern, a saloon since 1871 that now operates as a bar and music venue. The inside is furnished with crushed velvet sofas and and chairs that S thought would make a good addition to her apartment (which currently has no furniture in it). The opener was a very talented female singer from near Waco. But the headliner was Shinyribs – a large band led by Kevin Russell. If you like music that ranges from a scat singing cover of Bowie’s Golden Years to original music with a music hall quality – all featuring a portly gentleman with a long white beard who plays the ukulele and is surprisingly light on his feet (think Jackie Gleason) – then you’d like Shinyribs. The show culminated with a Congo line led by none other than Mr. Shiny Ribs himself.

The age range at these events was extreme. At Shinyribs there were other mother- child combos, including a tiny woman standing next to me (we agreed it was fair for us to stand in the front row) who explained to me that Florida was for “retirees” while Austin was welcoming and filled with “aging hippies.” The most inspiring person there was an elderly gentleman with an oxygen tank who managed to get up from his folding chair and dance spiritedly around, oxygen tubes moving in sync with his long white beard.

But between our musical Austin adventures we managed to find a sort of summit to keep up my training regime. Austin is surrounded by a Greenbelt – and a mere 7 miles from S’s apartment there are miles of trails running along side and above Barton Creek. This is clearly a popular way to spend weekend days in Austin and practically every swimming hole was packed with revellers. After about 3 1/2 miles we came to the “Hill of Life” – a nicely steep third of a mile or so uphill. Granted it was hot and S and I looked somewhat lost, but I still don’t think we deserved the concern expressed by a woman hiking up who warned us it “was a really steep hill.” I resisted the urge to say something extremely snarky about training for 20,000 foot mountains and Everest Base Camp last year. But then I did climbed it twice (and fast) just in the hopes I would see her the second time!

S didn’t bother with the second circuit and I met her at one of the less populated swimming holes where we ate very spicy prosciutto sandwiches. The highlight was watching a young couple trying to teach their labradoodle to swim. Water dogs they are not!

3B180604-FD8A-47CF-BE2C-52A3D3A83843.jpeg

My Austin weekend closed out with a Mother’s Day Brunch at Phoebe’s Diner. Blood orange mimosas accompanied by a smoked beet hash. Yes, I spelled that correctly. It sort of sums up Austin.

Under 5 weeks out from India and Stok Kangri. The gear check is coming up next.